Additional Stonewall Raspberry-Peach Champagne Jam UsesYou can use this delicious and versatile jam for special occasions like brunches or afternoon teas, with croissants at breakfast or on a pastry with coffee in the afternoon. Scoop a small amount on top of scones, pound cake, toast, muffins or crumpets. Use it to marinate fresh stone fruits like peaches or nectarines and bake or grill after that. Serve them with a small scoop of Mascarpone or Crème Fraiche on top. It makes a delicious dessert. Use it to make a delicious and easy cobbler. It can also be used to make a savory-sweet sauce for your roasted chicken, pork or duck. Use your imagination for many more possibilities.