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Honey Melon Sage is a perennial herb cultivar known for its distinctive fragrance and flavor. This attractive sage plant features bright green, textured leaves that emit a pleasant, sweet honey melon scent when crushed. Its tubular, red-orange flowers attract hummingbirds and butterflies, adding visual interest to gardens. Typically growing 2-3 feet tall, Honey Melon Sage prefers well-drained soil in full sun or partial shade. The herb is popular for its culinary applications, adding a fruity twist to traditional sage dishes. It can be used in teas, cocktails, desserts, and savory dishes, infusing them with a subtle, sweet melon essence.
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Mature Height
1 Foot |
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Mature Width
2 Feet |
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Uses
Honey Melon Sage's unique fragrance and flavor make it a versatile addition to various culinary applications. Use it in teas or cocktails for a fruity, refreshing beverage with a hint of sweet melon. Incorporate it into desserts like fruit salads, sorbets, or baked goods for a subtle, fruity twist. The leaves can also be used in savory dishes, such as salads, dressings, or sauces, where the melon essence complements other flavors. Honey Melon Sage works well as a garnish for both sweet and savory dishes, adding visual appeal and a delightful scent. Its intriguing fragrance also makes it a lovely addition to potpourris or homemade candles.
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RECIPES
Honey Melon Sage Iced Tea
Ingredients:
• 4 cups boiling water
• 1/4 cup fresh Honey Melon Sage leaves
• 4 black tea bags
• 1/4 cup honey
• 4 cups cold water
• Ice cubes
• Optional: fresh lemon slices for garnish
Instructions:
In a large heatproof container or pitcher, place the Honey Melon Sage leaves and black tea bags.
Pour the boiling water over the sage leaves and tea bags, allowing them to steep for 5-7 minutes.
Remove the tea bags and let the sage leaves continue steeping for another 10-15 minutes to infuse the tea with their flavor.
Strain the tea through a fine mesh sieve to remove the sage leaves.
Stir in the honey until it dissolves completely.
Add the cold water to the tea, stirring well to combine.
Refrigerate the Honey Melon Sage Iced Tea for at least an hour or until thoroughly chilled.
To serve, pour the iced tea over ice-filled glasses and garnish with fresh Honey Melon Sage leaves and lemon slices, if desired.
This refreshing Honey Melon Sage Iced Tea is perfect for warm days and showcases the herb's unique flavor and aroma. Feel free to experiment with other recipes, such as incorporating Honey Melon Sage into cocktails, desserts, or savory dishes.
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